Okinawa vs. Hokkaido Milk Tea

Hojicha milk tea latte

Tea is important to Japanese society and also the nation’s most prominent beverage. The Japanese regard it so extremely that they even have a standard tea ceremony for it! They believe the rite produces a bond in between the host and also the guest welcomed for tea. At the same time, the tea ceremony brings inner peace to both host and visitor.

Besides its well-known matcha tea, Japan is likewise well known for its range of milk tea – two of them being the Okinawa as well as Hokkaido milk tea. The major difference in between them is their active ingredients. Okinawa milk tea uses a certain brown sugar from that city, while Hokkaido milk tea makes use of rich, velvety milk from within its area.

This post will elaborate a lot more on distinguishing between these two types of milk tea.

What is Okinawa Milk Tea?

Okinawa Brown Sugar Milk Tea

Okinawa Brown Sugar Milk Tea with Pearls

The Okinawa Milk Tea is a luscious drink that has a great deal of variations throughout the globe. Interestingly, even the peculiar bubble tea is an example! Typically, the Okinawa Milk Tea has a sweet and milklike flavor owing to its base tea, which is royal milk tea (a mix that adds even more milk than the conventional formula).

Its unique ingredient is the kokuto, a brown sugar native to the southern region of Japan. Kokuto is prepared definitely compared to regular white sugar. It is made by food preparation sugarcane juice, an extremely healthy and balanced sweetener with a high content of nutrients, without losing flavor.

Some individuals also mention that kokuto is the healthiest type of sugar on the planet. Black tea of the finest (like Assam or Ceylon) is used to prepare this drink. Okinawa Milk Tea can be appreciated in any manner – warm, cold, or served with pudding pearls in the form of boba tea.

What is Hokkaido Milk Tea?

Bubble milk tea in a plastic mug

Hokkaido Milk Tea is another special Japanese tea called after the region of its beginning. Hokkaido is the second largest island in Japan and also a renowned vacationer area. The Hokkaido Milk Tea, famously called Nidanshi Milk, is a traditional drink preferred amongst tourists and also citizens alike.

This tea often obtains puzzled with boba or the Okinawa Milk Tea. However, what is one-of-a-kind concerning the beverage is its approach of prep work. Black tea of top quality (Assam tear or Earl Grey) is used with sugar as well as the special Hokkaido milk, which provides it its creamy taste.

Milk from Hokkaido is one-of-a-kind from various other milk as the island is on the northern most factor of Japan. Moreover, it has the biggest grasslands and the very best climate, making it an all-natural and healthy place with the cleanest air– best for raising livestock. For this reason, the milk from Hokkaido is thicker and also creamier than routine milk.

Although these 2 are various sort of tea, Hokkaido and Okinawa Milk Tea usually get puzzled with each other. Nonetheless, if you are an enthusiast that would want to try both these variations particularly, there are ways in which you can tell these drinks apart.

1. Techniques of Prep work
Both the kinds of tea are prepared in a similar way, yet two certain points established them apart. First, Hokkaido Milk Tea is prepared with special Hokkaido milk in the same way you prepare tea. Nonetheless, with Okinawa milk tea, you prepare the kokuto up until it ends up being much less thick as a sugar before adding it to the drink.

2. Preference
Both drinks have memorable, wonderful flavors when it comes to taste. They can additionally be made to taste like each other.

Hokkaido Milk Tea has a rich, velvety structure and also is very thick as a result of the top quality of the milk. Considering that the black tea made use of for preparing it is likewise the finest, the leaves include a solid, baked taste to the beverage. Overall, you might find the Hokkaido Milk Tea to taste like caramel with a small tinge of vanilla.

On the other hand, Okinawa tea is also typically wonderful, however its taste is controlled by black tea. Although the structure might also be thick, it will certainly not be as luscious as Hokkaido Milk Tea, as the molasses are produced by kokuto. You could locate the flavor to be a little toasted in general.

3. Origin
As recommended by their names, both the beverages are native to Japan. Hokkaido Milk Tea is native to Hokkaido – the second biggest Island in Japan, which is famous for its high quality and also quality of the seafood. Okinawa Milk Tea comes from Okinawa – a visitor area well-known for its special cuisine and also coastlines.

4. Price
Both the beverages might have comparable active ingredients, but the rarity of the components that make them the drinks they are affects the price of the tea. Hokkaido milk as well as its powder are pricey contrasted to kokuto, which can be replaced by regular brownish sugar.

The expense per 8oz cup of Okinawa Milk Tea is around $1.12, while the price of Hokkaido Milk Tea for the same is $1.88. Therefore, as can be drawn from this details, Hokkaido Milk Tea gets on the a lot more costly side.

Pouring Milk Into Glass

4. Nutrition
Although both kinds of tea are comparable, they use different ingredients native to a specific location, making their nutritional accounts different. To help you understand the nutritional value of both these drinks, we have prepared the adhering to table.

NutrientOkinawa Milk TeaHokkaido Milk Tea
Calories294100
Fat 10 g1g
Calcium400 mg313 mg
Carbohydrates110 g33 g.
Cholesterol6 mg0 mg.
From the table, we can acquire that although Hokkaido Milk Tea is wonderful. Nonetheless, it is much healthier because of how organic and also fresh Hokkaido milk is. Consequently, it is most definitely a healthier choice between the two.

Last Ideas.

There is a whole lot to discover in Japan – specifically when it involves amazing food. Both the Hokkaido and Okinawa milk teas are a must-try if you see the country. You can even try making the dish in your home. These revitalizing Japanese teas will energize as well as de-stress you and also make up for a fast, loading treat.

Okinawa vs. Hokkaido Milk Tea

Hojicha milk tea cappucino

Tea is indispensable to Japanese culture as well as the country’s most popular drink. The Japanese respect it so very that they even have a conventional tea ceremony for it! They think the rite produces a bond between the host and also the guest welcomed for tea. At the same time, the tea ceremony brings internal tranquility to both host as well as guest.

Besides its renowned matcha tea, Japan is additionally popular for its range of milk tea – two of them being the Okinawa as well as Hokkaido milk tea. The primary distinction between them is their components. Okinawa milk tea uses a particular brownish sugar from that city, while Hokkaido milk tea utilizes rich, velvety milk from within its area.

This article will certainly specify more on comparing these two sorts of milk tea.

What is Okinawa Milk Tea?

Okinawa Brown Sugar Milk Tea

Okinawa Brown Sugar Milk Tea with Pearls

The Okinawa Milk Tea is a luscious drink that has a lot of variants throughout the world. Interestingly, even the peculiar bubble tea is a sample! Usually, the Okinawa Milk Tea has a sweet and milklike flavor owing to its base tea, which is royal milk tea (a blend that adds more milk than the conventional formula).

Its special active ingredient is the kokuto, a brown sugar belonging to the southerly region of Japan. Kokuto is ready noticeably compared to routine white sugar. It is made by cooking sugarcane juice, an extremely healthy and balanced sugar with a high material of vitamins and minerals, without losing flavor.

Some individuals also mention that kokuto is the healthiest type of sugar in the world. Black tea of the best (like Assam or Ceylon) is made use of to prepare this beverage. Okinawa Milk Tea can be enjoyed in any manner – hot, cool, or offered with pudding pearls in the form of boba tea.

What is Hokkaido Milk Tea?

Bubble milk tea in a plastic cup

Hokkaido Milk Tea is another special Japanese tea named after the area of its origin. Hokkaido is the second largest island in Japan and also a well-known visitor spot. The Hokkaido Milk Tea, famously called Nidanshi Milk, is a traditional drink preferred among travelers and also locals alike.

This tea typically obtains confused with boba or the Okinawa Milk Tea. However, what is distinct regarding the drink is its approach of prep work. Black tea of top quality (Assam tear or Earl Grey) is utilized with sugar as well as the special Hokkaido milk, which gives it its luscious flavor.

Milk from Hokkaido is special from various other milk as the island gets on the northern most factor of Japan. Furthermore, it has the largest grasslands and also the most effective weather condition, making it a natural and healthy and balanced area with the cleanest air– excellent for increasing cattle. Thus, the milk from Hokkaido is thicker as well as creamier than normal milk.

Despite the fact that these two are different sort of tea, Hokkaido and Okinawa Milk Tea typically get confused with each other. However, if you are a fanatic who would certainly wish to attempt both these variants especially, there are ways in which you can inform these beverages apart.

1. Approaches of Prep work
Both the types of tea are prepared similarly, however two particular things set them apart. First, Hokkaido Milk Tea is prepared with special Hokkaido milk similarly you prepare tea. Nevertheless, with Okinawa milk tea, you cook the kokuto until it becomes much less dense as a sweetener before adding it to the drink.

2. Preference
Both drinks have unforgettable, pleasant flavors when it concerns taste. They can additionally be made to taste like each other.

Hokkaido Milk Tea has an abundant, creamy texture as well as is very thick as a result of the excellent quality of the milk. Given that the black tea utilized for preparing it is likewise the finest, the leaves add a solid, baked flavor to the drink. On the whole, you may locate the Hokkaido Milk Tea to taste like sugar with a minor tinge of vanilla.

On the other hand, Okinawa tea is also typically sweet, yet its flavor is dominated by black tea. Although the texture might also be thick, it will certainly not be as luscious as Hokkaido Milk Tea, as the molasses are produced by kokuto. You could discover the taste to be slightly toasted on the whole.

3. Beginning
As recommended by their names, both the drinks are native to Japan. Hokkaido Milk Tea is belonging to Hokkaido – the 2nd largest Island in Japan, which is well-known for its top quality and also freshness of the fish and shellfish. Okinawa Milk Tea originates from Okinawa – a vacationer place famous for its one-of-a-kind food and beaches.

4. Cost
Both the drinks might have similar ingredients, however the rarity of the ingredients which make them the drinks they are impacts the price of the tea. Hokkaido milk and also its powder are costly compared to kokuto, which can be changed by routine brown sugar.

The cost per 8oz cup of Okinawa Milk Tea is around $1.12, while the cost of Hokkaido Milk Tea for the exact same is $1.88. Therefore, as can be drawn from this info, Hokkaido Milk Tea is on the extra expensive side.

Putting Milk Into Glass

4. Nourishment
Although both types of tea are comparable, they make use of various components native to a specific location, making their nutritional accounts different. To aid you comprehend the dietary value of both these beverages, we have actually prepared the adhering to table.

NutrientOkinawa Milk TeaHokkaido Milk Tea
Calories294100
Fat 10 g1g
Calcium400 mg313 mg
Carbohydrates110 g33 g.
Cholesterol6 mg0 mg.
From the table, we can derive that although Hokkaido Milk Tea is pleasant. Nevertheless, it is much healthier because of just how natural and fresh Hokkaido milk is. Consequently, it is most definitely a much healthier option between both.

Last Ideas.

There is a whole lot to uncover in Japan – specifically when it comes to amazing food. Both the Hokkaido and also Okinawa milk teas are a must-try if you visit the nation. You can even try making the dish in your home. These revitalizing Japanese teas will certainly energize and de-stress you and also offset a quick, loading treat.