Okinawa vs. Hokkaido Milk Tea
Hojicha milk tea cappucino
Tea is important to Japanese culture and also the country’s most popular beverage. The Japanese regard it so highly that they even have a standard tea ceremony for it! They believe the rite creates a bond between the host and the visitor welcomed for tea. At the same time, the tea ceremony brings inner tranquility to both host and also guest.
Aside from its popular matcha tea, Japan is likewise well known for its selection of milk tea – two of them being the Okinawa and Hokkaido milk tea. The primary difference between them is their active ingredients. Okinawa milk tea uses a certain brown sugar from that city, while Hokkaido milk tea makes use of abundant, luscious milk from within its area.
This short article will certainly specify much more on distinguishing between these 2 kinds of milk tea.
What is Okinawa Milk Tea?
Okinawa Brown Sugar Milk Tea
Okinawa Brown Sugar Milk Tea with Pearls
The Okinawa Milk Tea is a luscious drink that has a lot of variants throughout the world. Surprisingly, also the strange bubble tea is a sample! Usually, the Okinawa Milk Tea has a pleasant and also milky taste owing to its base tea, which is royal milk tea (a blend that includes more milk than the basic formula).
Its special component is the kokuto, a brown sugar native to the southern area of Japan. Kokuto is prepared distinctly contrasted to regular white sugar. It is made by food preparation sugarcane juice, a really healthy sugar with a high content of vitamins and minerals, without losing taste.
Some people also state that kokuto is the healthiest form of sugar on the planet. Black tea of the finest (like Assam or Ceylon) is used to prepare this beverage. Okinawa Milk Tea can be appreciated in any manner – warm, cold, or offered with pudding pearls in the form of boba tea.
What is Hokkaido Milk Tea?
Bubble milk tea in a plastic cup
Hokkaido Milk Tea is another special Japanese tea named after the area of its origin. Hokkaido is the second biggest island in Japan and also a famous traveler spot. The Hokkaido Milk Tea, famously called Nidanshi Milk, is a classic drink prominent among visitors and residents alike.
This tea frequently obtains perplexed with boba or the Okinawa Milk Tea. However, what is distinct regarding the drink is its technique of prep work. Black tea of high quality (Assam tear or Earl Grey) is made use of with sugar and the unique Hokkaido milk, which offers it its velvety taste.
Milk from Hokkaido is unique from other milk as the island is on the northernmost factor of Japan. Additionally, it has the biggest grasslands and also the best weather condition, making it an all-natural as well as healthy area with the cleanest air– best for elevating cattle. For this reason, the milk from Hokkaido is thicker and creamier than regular milk.
Despite the fact that these 2 are various sort of tea, Hokkaido as well as Okinawa Milk Tea frequently obtain puzzled with each other. Nonetheless, if you are a lover that would certainly intend to attempt both these variations especially, there are methods which you can inform these drinks apart.
1. Methods of Preparation
Both the types of tea are ready similarly, however two certain things established them apart. Initially, Hokkaido Milk Tea is prepared with unique Hokkaido milk similarly you prepare tea. However, with Okinawa milk tea, you prepare the kokuto until it becomes less thick as a sweetener before including it to the drink.
2. Taste
Both drinks have unforgettable, pleasant tastes when it pertains to taste. They can likewise be made to taste like each other.
Hokkaido Milk Tea has an abundant, velvety structure and is extremely thick as a result of the excellent quality of the milk. Given that the black tea used for preparing it is additionally the finest, the leaves include a strong, baked flavor to the drink. On the whole, you may discover the Hokkaido Milk Tea to taste like caramel with a minor shade of vanilla.
On the other hand, Okinawa tea is likewise normally sweet, yet its taste is controlled by black tea. Although the structure may likewise be thick, it will certainly not be as creamy as Hokkaido Milk Tea, as the molasses are developed by kokuto. You may discover the taste to be slightly toasted in general.
3. Origin
As suggested by their names, both the drinks are native to Japan. Hokkaido Milk Tea is native to Hokkaido – the 2nd largest Island in Japan, which is renowned for its high quality as well as freshness of the seafood. Okinawa Milk Tea originates from Okinawa – a traveler spot renowned for its unique food and also beaches.
4. Cost
Both the drinks might have similar active ingredients, however the rarity of the ingredients that make them the drinks they are affects the cost of the tea. Hokkaido milk and also its powder are pricey contrasted to kokuto, which can be changed by routine brownish sugar.
The price per 8oz mug of Okinawa Milk Tea is around $1.12, while the price of Hokkaido Milk Tea for the very same is $1.88. For that reason, as can be drawn from this information, Hokkaido Milk Tea is on the much more pricey side.
Pouring Milk Into Glass
4. Nourishment
Although both types of tea are similar, they utilize different components belonging to a particular area, making their dietary accounts various. To aid you comprehend the dietary worth of both these drinks, we have prepared the following table.
NutrientOkinawa Milk TeaHokkaido Milk Tea
Calories294100
Fat 10 g1g
Calcium400 mg313 mg
Carbohydrates110 g33 g.
Cholesterol6 mg0 mg.
From the table, we can derive that although Hokkaido Milk Tea is wonderful. Nonetheless, it is much healthier due to how organic and fresh Hokkaido milk is. For that reason, it is definitely a much healthier choice between the two.
Last Thoughts.
There is a great deal to uncover in Japan – specifically when it involves impressive food. Both the Hokkaido and also Okinawa milk teas are a must-try if you go to the country. You can even try making the recipe in your home. These refreshing Japanese teas will stimulate as well as de-stress you as well as offset a fast, loading snack.