Okinawa vs. Hokkaido Milk Tea
Hojicha milk tea latte
Tea is integral to Japanese society and also the nation’s most prominent beverage. The Japanese respect it so very that they also have a conventional tea ceremony for it! They think the rite creates a bond between the host as well as the guest invited for tea. At the same time, the tea ceremony brings inner tranquility to both host as well as guest.
Aside from its renowned matcha tea, Japan is also well known for its selection of milk tea – 2 of them being the Okinawa and also Hokkaido milk tea. The primary difference between them is their ingredients. Okinawa milk tea utilizes a certain brown sugar from that city, while Hokkaido milk tea uses abundant, luscious milk from within its region.
This article will specify extra on distinguishing between these 2 types of milk tea.
What is Okinawa Milk Tea?
Okinawa Brown Sugar Milk Tea
Okinawa Brown Sugar Milk Tea with Pearls
The Okinawa Milk Tea is a creamy beverage that has a great deal of variations throughout the globe. Surprisingly, even the peculiar bubble tea is an example! Usually, the Okinawa Milk Tea has a pleasant and also milky taste owing to its base tea, which is royal milk tea (a mix that adds more milk than the basic formula).
Its special active ingredient is the kokuto, a brownish sugar belonging to the southern region of Japan. Kokuto is prepared definitely contrasted to regular white sugar. It is made by food preparation sugarcane juice, a really healthy sweetener with a high material of minerals and vitamins, without shedding flavor.
Some people also specify that kokuto is the healthiest type of sugar on the planet. Black tea of the best (like Assam or Ceylon) is made use of to prepare this drink. Okinawa Milk Tea can be appreciated in any manner – hot, cold, or served with tapioca pearls in the form of boba tea.
What is Hokkaido Milk Tea?
Bubble milk tea in a plastic cup
Hokkaido Milk Tea is an additional unique Japanese tea called after the area of its origin. Hokkaido is the 2nd biggest island in Japan and a well-known visitor area. The Hokkaido Milk Tea, widely called Nidanshi Milk, is a timeless drink preferred amongst visitors as well as locals alike.
This tea usually obtains puzzled with boba or the Okinawa Milk Tea. However, what is unique regarding the beverage is its technique of prep work. Black tea of top quality (Assam tear or Earl Grey) is used with sweetener and also the special Hokkaido milk, which gives it its creamy taste.
Milk from Hokkaido is special from other milk as the island is on the northernmost factor of Japan. In addition, it has the largest grasslands as well as the best weather, making it an all-natural and healthy and balanced location with the cleanest air– excellent for increasing livestock. Therefore, the milk from Hokkaido is thicker and also creamier than regular milk.
Although these 2 are different kinds of tea, Hokkaido as well as Okinawa Milk Tea frequently obtain puzzled with each other. Nevertheless, if you are an enthusiast that would intend to attempt both these variants particularly, there are ways in which you can tell these beverages apart.
1. Methods of Prep work
Both the sorts of tea are ready similarly, however two details points set them apart. Initially, Hokkaido Milk Tea is prepared with special Hokkaido milk similarly you prepare tea. Nonetheless, with Okinawa milk tea, you cook the kokuto up until it ends up being much less dense as a sugar prior to adding it to the beverage.
2. Taste
Both drinks have remarkable, wonderful flavors when it pertains to taste. They can additionally be made to taste like each other.
Hokkaido Milk Tea has a rich, luscious structure and is extremely thick because of the high quality of the milk. Considering that the black tea made use of for preparing it is additionally the finest, the leaves include a solid, baked taste to the beverage. Generally, you may find the Hokkaido Milk Tea to taste like sugar with a small tinge of vanilla.
On the other hand, Okinawa tea is likewise normally pleasant, but its flavor is dominated by black tea. Although the structure might also be thick, it will not be as creamy as Hokkaido Milk Tea, as the molasses are produced by kokuto. You could discover the taste to be a little toasted on the whole.
3. Origin
As suggested by their names, both the drinks are belonging to Japan. Hokkaido Milk Tea is belonging to Hokkaido – the second biggest Island in Japan, which is well-known for its premium quality as well as quality of the seafood. Okinawa Milk Tea comes from Okinawa – a visitor place famous for its unique food and beaches.
4. Cost
Both the drinks might have similar active ingredients, yet the rarity of the ingredients which make them the beverages they are influences the price of the tea. Hokkaido milk as well as its powder are costly compared to kokuto, which can be replaced by routine brownish sugar.
The price per 8oz cup of Okinawa Milk Tea is around $1.12, while the rate of Hokkaido Milk Tea for the same is $1.88. Therefore, as can be drawn from this info, Hokkaido Milk Tea gets on the much more expensive side.
Putting Milk Into Glass
4. Nutrition
Although both kinds of tea are similar, they make use of different ingredients belonging to a particular place, making their nutritional accounts different. To assist you comprehend the nutritional value of both these drinks, we have actually prepared the following table.
NutrientOkinawa Milk TeaHokkaido Milk Tea
Calories294100
Fat 10 g1g
Calcium400 mg313 mg
Carbohydrates110 g33 g.
Cholesterol6 mg0 mg.
From the table, we can obtain that although Hokkaido Milk Tea is pleasant. Nonetheless, it is much healthier as a result of just how natural and fresh Hokkaido milk is. As a result, it is most definitely a much healthier selection in between both.
Last Ideas.
There is a lot to discover in Japan – specifically when it comes to outstanding food. Both the Hokkaido as well as Okinawa milk teas are a must-try if you see the country. You can even attempt making the dish in the house. These rejuvenating Japanese teas will stimulate as well as de-stress you and make up for a quick, filling snack.