Okinawa vs. Hokkaido Milk Tea
Hojicha milk tea cappucino
Tea is essential to Japanese society as well as the nation’s most popular drink. The Japanese regard it so highly that they even have a conventional tea ceremony for it! They think the ceremony creates a bond between the host and also the visitor invited for tea. At the same time, the tea ceremony brings inner tranquility to both host and also visitor.
In addition to its well-known matcha tea, Japan is also popular for its selection of milk tea – 2 of them being the Okinawa and Hokkaido milk tea. The primary distinction between them is their ingredients. Okinawa milk tea uses a details brownish sugar from that city, while Hokkaido milk tea makes use of abundant, luscious milk from within its area.
This article will certainly clarify a lot more on comparing these two types of milk tea.
What is Okinawa Milk Tea?
Okinawa Brown Sugar Milk Tea
Okinawa Brown Sugar Milk Tea with Pearls
The Okinawa Milk Tea is a creamy beverage that has a great deal of variations throughout the world. Interestingly, also the strange bubble tea is an example! Generally, the Okinawa Milk Tea has a wonderful as well as milklike flavor owing to its base tea, which is royal milk tea (a blend that includes more milk than the conventional formula).
Its special active ingredient is the kokuto, a brown sugar native to the southerly area of Japan. Kokuto is ready clearly contrasted to normal white sugar. It is made by cooking sugarcane juice, a very healthy and balanced sweetener with a high web content of vitamins and minerals, without losing taste.
Some individuals even specify that kokuto is the healthiest form of sugar on the planet. Black tea of the best (like Assam or Ceylon) is utilized to prepare this drink. Okinawa Milk Tea can be enjoyed in any manner – hot, cold, or served with tapioca pearls in the form of boba tea.
What is Hokkaido Milk Tea?
Bubble milk tea in a plastic mug
Hokkaido Milk Tea is another special Japanese tea called after the region of its origin. Hokkaido is the second biggest island in Japan and a renowned tourist area. The Hokkaido Milk Tea, popularly called Nidanshi Milk, is a traditional beverage preferred amongst vacationers as well as residents alike.
This tea usually obtains puzzled with boba or the Okinawa Milk Tea. Nonetheless, what is distinct concerning the beverage is its approach of prep work. Black tea of top quality (Assam tear or Earl Grey) is utilized with sugar as well as the special Hokkaido milk, which gives it its velvety flavor.
Milk from Hokkaido is one-of-a-kind from various other milk as the island is on the northern most factor of Japan. Additionally, it has the biggest grasslands and also the most effective climate, making it an all-natural as well as healthy and balanced location with the cleanest air– ideal for elevating cattle. Thus, the milk from Hokkaido is thicker and creamier than routine milk.
Despite the fact that these 2 are various kinds of tea, Hokkaido and Okinawa Milk Tea typically obtain perplexed with each other. Nevertheless, if you are an enthusiast who would want to attempt both these variants specifically, there are ways in which you can tell these beverages apart.
1. Approaches of Prep work
Both the kinds of tea are ready likewise, but 2 particular points established them apart. Initially, Hokkaido Milk Tea is prepared with special Hokkaido milk similarly you prepare tea. Nevertheless, with Okinawa milk tea, you prepare the kokuto until it comes to be much less dense as a sugar prior to including it to the drink.
Both beverages have unforgettable, pleasant tastes when it involves taste. They can also be made to taste like each other.
Hokkaido Milk Tea has a rich, luscious texture as well as is extremely thick as a result of the excellent quality of the milk. Because the black tea utilized for preparing it is likewise the finest, the fallen leaves include a strong, baked taste to the beverage. On the whole, you may find the Hokkaido Milk Tea to taste like caramel with a slight shade of vanilla.
On the other hand, Okinawa tea is also normally sweet, however its taste is controlled by black tea. Although the appearance might likewise be thick, it will not be as creamy as Hokkaido Milk Tea, as the molasses are developed by kokuto. You could find the flavor to be slightly toasted in general.
As recommended by their names, both the drinks are belonging to Japan. Hokkaido Milk Tea is belonging to Hokkaido – the 2nd biggest Island in Japan, which is well-known for its premium quality and quality of the fish and shellfish. Okinawa Milk Tea comes from Okinawa – a tourist place famous for its distinct cuisine and coastlines.
Both the drinks might have similar active ingredients, yet the rarity of the active ingredients that make them the drinks they are affects the expense of the tea. Hokkaido milk and also its powder are expensive contrasted to kokuto, which can be changed by routine brown sugar.
The price per 8oz cup of Okinawa Milk Tea is around $1.12, while the price of Hokkaido Milk Tea for the same is $1.88. Therefore, as can be drawn from this details, Hokkaido Milk Tea gets on the a lot more costly side.
Putting Milk Into Glass
Although both sorts of tea are similar, they make use of different components belonging to a particular area, making their dietary profiles different. To aid you understand the nutritional worth of both these beverages, we have prepared the following table.
NutrientOkinawa Milk TeaHokkaido Milk Tea
Fat 10 g1g
Calcium400 mg313 mg
Carbohydrates110 g33 g.
Cholesterol6 mg0 mg.
From the table, we can derive that although Hokkaido Milk Tea is pleasant. However, it is much healthier due to exactly how natural and also fresh Hokkaido milk is. Therefore, it is most definitely a healthier option between the two.
There is a whole lot to uncover in Japan – especially when it pertains to incredible food. Both the Hokkaido and Okinawa milk teas are a must-try if you see the nation. You can also attempt making the recipe in the house. These refreshing Japanese teas will certainly energize and de-stress you as well as offset a fast, filling snack.