Okinawa vs Hokkaido – Okinawa Flat Belly Tonic How to Take It

Okinawa vs. Hokkaido Milk Tea

Hojicha milk tea latte

Tea is indispensable to Japanese society and the country’s most prominent beverage. The Japanese regard it so highly that they also have a standard tea ceremony for it! They believe the rite creates a bond in between the host and the guest invited for tea. At the same time, the tea ceremony brings internal peace to both host as well as visitor.

Besides its renowned matcha tea, Japan is additionally well known for its selection of milk tea – 2 of them being the Okinawa as well as Hokkaido milk tea. The major distinction between them is their components. Okinawa milk tea makes use of a details brown sugar from that city, while Hokkaido milk tea utilizes abundant, creamy milk from within its area.

This short article will certainly elaborate much more on distinguishing between these 2 kinds of milk tea.

What is Okinawa Milk Tea?

Okinawa Brown Sugar Milk Tea

Okinawa Brown Sugar Milk Tea with Pearls

The Okinawa Milk Tea is a velvety beverage that has a lot of variants across the world. Remarkably, even the strange bubble tea is an example! Usually, the Okinawa Milk Tea has a pleasant and milky flavor owing to its base tea, which is imperial milk tea (a mix that includes more milk than the typical formula).

Its special component is the kokuto, a brownish sugar belonging to the southern region of Japan. Kokuto is prepared definitely compared to normal white sugar. It is made by cooking sugarcane juice, an extremely healthy and balanced sugar with a high web content of minerals and vitamins, without shedding flavor.

Some individuals even specify that kokuto is the healthiest type of sugar on the planet. Black tea of the finest quality (like Assam or Ceylon) is made use of to prepare this drink. Okinawa Milk Tea can be appreciated in any manner – warm, cold, or served with tapioca pearls in the form of boba tea.

What is Hokkaido Milk Tea?

Bubble milk tea in a plastic mug

Hokkaido Milk Tea is one more special Japanese tea named after the area of its origin. Hokkaido is the 2nd largest island in Japan and a well-known visitor spot. The Hokkaido Milk Tea, commonly called Nidanshi Milk, is a traditional drink prominent among vacationers as well as locals alike.

This tea typically obtains perplexed with boba or the Okinawa Milk Tea. Nevertheless, what is distinct regarding the beverage is its approach of preparation. Black tea of excellent quality (Assam tear or Earl Grey) is made use of with sweetener as well as the unique Hokkaido milk, which provides it its luscious taste.

Milk from Hokkaido is special from other milk as the island is on the northernmost factor of Japan. Moreover, it has the largest meadows as well as the very best weather condition, making it an all-natural as well as healthy and balanced area with the cleanest air– best for raising livestock. Hence, the milk from Hokkaido is thicker and creamier than regular milk.

Although these two are different kinds of tea, Hokkaido and Okinawa Milk Tea commonly get confused with each other. Nonetheless, if you are a fanatic who would want to attempt both these variations particularly, there are ways in which you can inform these beverages apart.

1. Techniques of Preparation
Both the types of tea are prepared in a similar way, however two specific points set them apart. First, Hokkaido Milk Tea is prepared with special Hokkaido milk in the same way you prepare tea. Nonetheless, with Okinawa milk tea, you prepare the kokuto up until it becomes much less thick as a sugar before including it to the drink.

2. Preference
Both beverages have memorable, wonderful flavors when it concerns taste. They can also be made to taste like each other.

Hokkaido Milk Tea has an abundant, luscious texture and also is extremely thick as a result of the excellent quality of the milk. Given that the black tea utilized for preparing it is additionally the finest, the leaves include a solid, baked taste to the beverage. On the whole, you might find the Hokkaido Milk Tea to taste like sugar with a small tinge of vanilla.

On the other hand, Okinawa tea is also usually sweet, yet its taste is dominated by black tea. Although the texture may additionally be thick, it will not be as luscious as Hokkaido Milk Tea, as the molasses are created by kokuto. You might discover the flavor to be somewhat toasted on the whole.

3. Origin
As suggested by their names, both the beverages are native to Japan. Hokkaido Milk Tea is native to Hokkaido – the 2nd biggest Island in Japan, which is famous for its top quality and also quality of the fish and shellfish. Okinawa Milk Tea comes from Okinawa – a visitor area well-known for its special cuisine as well as beaches.

4. Rate
Both the beverages might have similar components, yet the rarity of the components that make them the beverages they are influences the price of the tea. Hokkaido milk and also its powder are costly contrasted to kokuto, which can be replaced by routine brownish sugar.

The price per 8oz mug of Okinawa Milk Tea is around $1.12, while the price of Hokkaido Milk Tea for the very same is $1.88. As a result, as can be drawn from this info, Hokkaido Milk Tea is on the extra pricey side.

Putting Milk Into Glass

4. Nourishment
Although both sorts of tea are comparable, they use various ingredients native to a certain place, making their nutritional accounts different. To assist you comprehend the dietary value of both these drinks, we have prepared the complying with table.

NutrientOkinawa Milk TeaHokkaido Milk Tea
Calories294100
Fat 10 g1g
Calcium400 mg313 mg
Carbohydrates110 g33 g.
Cholesterol6 mg0 mg.
From the table, we can acquire that although Hokkaido Milk Tea is sweet. However, it is much healthier due to exactly how natural as well as fresh Hokkaido milk is. Therefore, it is most definitely a healthier choice in between the two.

Last Thoughts.

There is a lot to discover in Japan – especially when it involves impressive food. Both the Hokkaido and also Okinawa milk teas are a must-try if you see the nation. You can also attempt making the dish at home. These refreshing Japanese teas will energize as well as de-stress you and offset a fast, filling up snack.

Okinawa vs Hokkaido – Okinawa Flat Belly Tonic How to Take It?

Okinawa vs. Hokkaido Milk Tea

Hojicha milk tea cappucino

Tea is essential to Japanese society as well as the country’s most popular beverage. The Japanese regard it so very that they even have a traditional tea ceremony for it! They think the rite produces a bond between the host and the guest invited for tea. At the same time, the tea ceremony brings inner peace to both host and also visitor.

Besides its renowned matcha tea, Japan is additionally popular for its range of milk tea – two of them being the Okinawa and also Hokkaido milk tea. The main difference in between them is their components. Okinawa milk tea uses a details brown sugar from that city, while Hokkaido milk tea utilizes abundant, velvety milk from within its region.

This write-up will clarify much more on comparing these 2 kinds of milk tea.

What is Okinawa Milk Tea?

Okinawa Brown Sugar Milk Tea

Okinawa Brown Sugar Milk Tea with Pearls

The Okinawa Milk Tea is a velvety beverage that has a great deal of variations throughout the world. Surprisingly, also the peculiar bubble tea is an example! Normally, the Okinawa Milk Tea has a sweet as well as milky taste owing to its base tea, which is imperial milk tea (a blend that includes more milk than the common formula).

Its special component is the kokuto, a brown sugar native to the southern region of Japan. Kokuto is ready definitely compared to routine white sugar. It is made by food preparation sugarcane juice, a very healthy sugar with a high web content of minerals and vitamins, without losing flavor.

Some people also mention that kokuto is the healthiest form of sugar worldwide. Black tea of the best (like Assam or Ceylon) is utilized to prepare this beverage. Okinawa Milk Tea can be enjoyed in any manner – warm, cold, or offered with tapioca pearls in the form of boba tea.

What is Hokkaido Milk Tea?

Bubble milk tea in a plastic cup

Hokkaido Milk Tea is one more special Japanese tea called after the region of its origin. Hokkaido is the second biggest island in Japan and also a popular tourist place. The Hokkaido Milk Tea, popularly called Nidanshi Milk, is a traditional drink prominent among visitors and locals alike.

This tea often obtains puzzled with boba or the Okinawa Milk Tea. However, what is unique concerning the beverage is its technique of prep work. Black tea of top quality (Assam tear or Earl Grey) is utilized with sweetener and also the special Hokkaido milk, which gives it its velvety flavor.

Milk from Hokkaido is special from other milk as the island is on the northern most factor of Japan. Moreover, it has the biggest grasslands as well as the best weather, making it an all-natural as well as healthy and balanced area with the cleanest air– best for elevating livestock. Hence, the milk from Hokkaido is thicker and also creamier than normal milk.

Although these two are various kinds of tea, Hokkaido as well as Okinawa Milk Tea frequently obtain confused with each other. Nevertheless, if you are a fanatic that would want to try both these variations particularly, there are methods which you can inform these beverages apart.

1. Techniques of Preparation
Both the sorts of tea are prepared likewise, yet two certain points established them apart. First, Hokkaido Milk Tea is prepared with unique Hokkaido milk in the same way you prepare tea. Nevertheless, with Okinawa milk tea, you cook the kokuto till it becomes much less dense as a sweetener prior to including it to the drink.

2. Taste
Both drinks have unforgettable, pleasant flavors when it concerns taste. They can also be made to taste like each other.

Hokkaido Milk Tea has a rich, velvety texture as well as is very thick as a result of the excellent quality of the milk. Considering that the black tea used for preparing it is also the finest, the fallen leaves include a strong, roasted flavor to the drink. Generally, you could find the Hokkaido Milk Tea to taste like caramel with a mild shade of vanilla.

On the other hand, Okinawa tea is also usually sweet, but its flavor is dominated by black tea. Although the texture may additionally be thick, it will certainly not be as velvety as Hokkaido Milk Tea, as the molasses are created by kokuto. You may locate the taste to be somewhat toasted in general.

3. Origin
As recommended by their names, both the beverages are native to Japan. Hokkaido Milk Tea is belonging to Hokkaido – the second largest Island in Japan, which is renowned for its top quality and also freshness of the fish and shellfish. Okinawa Milk Tea comes from Okinawa – a visitor area famous for its unique cuisine and beaches.

4. Price
Both the beverages may have similar ingredients, but the rarity of the ingredients which make them the beverages they are affects the cost of the tea. Hokkaido milk and also its powder are pricey compared to kokuto, which can be replaced by regular brown sugar.

The cost per 8oz mug of Okinawa Milk Tea is around $1.12, while the cost of Hokkaido Milk Tea for the exact same is $1.88. Consequently, as can be drawn from this details, Hokkaido Milk Tea is on the much more expensive side.

Pouring Milk Into Glass

4. Nutrition
Although both kinds of tea are similar, they use different ingredients native to a particular area, making their dietary accounts different. To assist you comprehend the dietary worth of both these beverages, we have actually prepared the following table.

NutrientOkinawa Milk TeaHokkaido Milk Tea
Calories294100
Fat 10 g1g
Calcium400 mg313 mg
Carbohydrates110 g33 g.
Cholesterol6 mg0 mg.
From the table, we can acquire that although Hokkaido Milk Tea is wonderful. Nevertheless, it is much healthier as a result of how natural and fresh Hokkaido milk is. As a result, it is absolutely a much healthier selection between the two.

Last Thoughts.

There is a lot to find in Japan – specifically when it comes to fantastic food. Both the Hokkaido as well as Okinawa milk teas are a must-try if you visit the country. You can also attempt making the dish in your home. These rejuvenating Japanese teas will energize and also de-stress you and make up for a quick, filling snack.

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