Okinawa vs Hokkaido – Is Okinawa Flat Belly Tonic Legit

Okinawa vs. Hokkaido Milk Tea

Hojicha milk tea cappucino

Tea is integral to Japanese society and the nation’s most prominent beverage. The Japanese respect it so extremely that they even have a traditional tea ceremony for it! They think the rite develops a bond between the host as well as the guest welcomed for tea. At the same time, the tea ceremony brings internal tranquility to both host and guest.

Aside from its renowned matcha tea, Japan is likewise popular for its variety of milk tea – two of them being the Okinawa as well as Hokkaido milk tea. The main distinction in between them is their active ingredients. Okinawa milk tea uses a specific brown sugar from that city, while Hokkaido milk tea uses rich, luscious milk from within its area.

This article will elaborate much more on comparing these two types of milk tea.

What is Okinawa Milk Tea?

Okinawa Brown Sugar Milk Tea

Okinawa Brown Sugar Milk Tea with Pearls

The Okinawa Milk Tea is a creamy beverage that has a lot of variations across the world. Surprisingly, even the strange bubble tea is an example! Generally, the Okinawa Milk Tea has a wonderful and also milky flavor owing to its base tea, which is royal milk tea (a blend that adds more milk than the standard formula).

Its special ingredient is the kokuto, a brownish sugar belonging to the southern region of Japan. Kokuto is ready clearly compared to normal white sugar. It is made by cooking sugarcane juice, a really healthy sweetener with a high material of minerals and vitamins, without shedding taste.

Some individuals even mention that kokuto is the healthiest kind of sugar worldwide. Black tea of the best (like Assam or Ceylon) is used to prepare this beverage. Okinawa Milk Tea can be appreciated in any manner – hot, cold, or served with tapioca pearls in the form of boba tea.

What is Hokkaido Milk Tea?

Bubble milk tea in a plastic cup

Hokkaido Milk Tea is an additional special Japanese tea called after the area of its beginning. Hokkaido is the second largest island in Japan as well as a renowned vacationer place. The Hokkaido Milk Tea, commonly called Nidanshi Milk, is a traditional drink prominent among vacationers and also locals alike.

This tea often gets perplexed with boba or the Okinawa Milk Tea. However, what is one-of-a-kind regarding the drink is its approach of prep work. Black tea of high quality (Assam tear or Earl Grey) is utilized with sugar and the special Hokkaido milk, which provides it its creamy taste.

Milk from Hokkaido is distinct from various other milk as the island gets on the northernmost point of Japan. Additionally, it has the biggest meadows and also the most effective weather, making it a natural as well as healthy location with the cleanest air– best for increasing cattle. Therefore, the milk from Hokkaido is thicker and also creamier than routine milk.

Despite the fact that these two are various sort of tea, Hokkaido as well as Okinawa Milk Tea typically obtain perplexed with each other. Nevertheless, if you are a fanatic who would wish to attempt both these variations especially, there are ways in which you can inform these beverages apart.

1. Approaches of Prep work
Both the types of tea are prepared similarly, but two particular things established them apart. First, Hokkaido Milk Tea is prepared with special Hokkaido milk in the same way you prepare tea. Nevertheless, with Okinawa milk tea, you prepare the kokuto till it becomes less dense as a sugar before adding it to the drink.

2. Preference
Both beverages have remarkable, pleasant tastes when it pertains to taste. They can additionally be made to taste like each other.

Hokkaido Milk Tea has a rich, luscious texture and also is very thick as a result of the top quality of the milk. Because the black tea used for preparing it is additionally the finest, the leaves include a strong, roasted taste to the drink. In general, you may locate the Hokkaido Milk Tea to taste like sugar with a mild tint of vanilla.

On the other hand, Okinawa tea is also usually wonderful, but its flavor is controlled by black tea. Although the structure might also be thick, it will certainly not be as velvety as Hokkaido Milk Tea, as the molasses are produced by kokuto. You may find the flavor to be a little toasted in general.

3. Origin
As suggested by their names, both the drinks are native to Japan. Hokkaido Milk Tea is belonging to Hokkaido – the 2nd largest Island in Japan, which is famous for its excellent quality and quality of the seafood. Okinawa Milk Tea comes from Okinawa – a visitor spot well-known for its one-of-a-kind cuisine as well as coastlines.

4. Cost
Both the beverages might have similar components, yet the rarity of the active ingredients that make them the drinks they are affects the expense of the tea. Hokkaido milk as well as its powder are expensive compared to kokuto, which can be changed by routine brown sugar.

The price per 8oz cup of Okinawa Milk Tea is around $1.12, while the rate of Hokkaido Milk Tea for the same is $1.88. Therefore, as can be drawn from this information, Hokkaido Milk Tea is on the much more pricey side.

Pouring Milk Into Glass

4. Nourishment
Although both types of tea are comparable, they use various components native to a specific place, making their dietary profiles different. To assist you recognize the nutritional worth of both these drinks, we have actually prepared the complying with table.

NutrientOkinawa Milk TeaHokkaido Milk Tea
Calories294100
Fat 10 g1g
Calcium400 mg313 mg
Carbohydrates110 g33 g.
Cholesterol6 mg0 mg.
From the table, we can derive that although Hokkaido Milk Tea is wonderful. Nevertheless, it is much healthier because of exactly how natural and also fresh Hokkaido milk is. For that reason, it is most definitely a much healthier option between both.

Final Ideas.

There is a whole lot to uncover in Japan – particularly when it involves remarkable food. Both the Hokkaido as well as Okinawa milk teas are a must-try if you visit the nation. You can also try making the recipe in your home. These refreshing Japanese teas will stimulate and de-stress you and also offset a quick, filling snack.

Okinawa vs Hokkaido – Is Okinawa Flat Belly Tonic Legit?

Okinawa vs. Hokkaido Milk Tea

Hojicha milk tea cappucino

Tea is important to Japanese society and also the country’s most prominent beverage. The Japanese regard it so extremely that they even have a conventional tea ceremony for it! They believe the ceremony develops a bond between the host and also the visitor invited for tea. At the same time, the tea ceremony brings inner peace to both host and also guest.

Apart from its renowned matcha tea, Japan is also popular for its selection of milk tea – 2 of them being the Okinawa as well as Hokkaido milk tea. The major distinction in between them is their components. Okinawa milk tea uses a particular brown sugar from that city, while Hokkaido milk tea makes use of rich, creamy milk from within its area.

This article will specify more on distinguishing between these two sorts of milk tea.

What is Okinawa Milk Tea?

Okinawa Brown Sugar Milk Tea

Okinawa Brown Sugar Milk Tea with Pearls

The Okinawa Milk Tea is a creamy beverage that has a great deal of variants throughout the globe. Interestingly, even the peculiar bubble tea is an example! Usually, the Okinawa Milk Tea has a pleasant and also milklike flavor owing to its base tea, which is royal milk tea (a blend that adds even more milk than the conventional formula).

Its special component is the kokuto, a brown sugar native to the southerly area of Japan. Kokuto is prepared definitely compared to regular white sugar. It is made by food preparation sugarcane juice, an extremely healthy and balanced sweetener with a high web content of vitamins and minerals, without shedding flavor.

Some people also state that kokuto is the healthiest form of sugar in the world. Black tea of the best quality (like Assam or Ceylon) is utilized to prepare this beverage. Okinawa Milk Tea can be enjoyed in any manner – warm, chilly, or served with tapioca pearls in the form of boba tea.

What is Hokkaido Milk Tea?

Bubble milk tea in a plastic mug

Hokkaido Milk Tea is one more special Japanese tea named after the area of its origin. Hokkaido is the second largest island in Japan and a well-known tourist place. The Hokkaido Milk Tea, commonly called Nidanshi Milk, is a traditional beverage preferred among visitors and also locals alike.

This tea commonly gets puzzled with boba or the Okinawa Milk Tea. Nevertheless, what is one-of-a-kind about the beverage is its method of preparation. Black tea of excellent quality (Assam tear or Earl Grey) is used with sweetener as well as the unique Hokkaido milk, which provides it its luscious flavor.

Milk from Hokkaido is one-of-a-kind from other milk as the island is on the northern most point of Japan. Additionally, it has the biggest grasslands and the best climate, making it a natural and healthy location with the cleanest air– perfect for increasing livestock. For this reason, the milk from Hokkaido is thicker as well as creamier than regular milk.

Although these two are various kinds of tea, Hokkaido as well as Okinawa Milk Tea frequently obtain puzzled with each other. Nonetheless, if you are a lover who would intend to attempt both these variations especially, there are ways in which you can inform these beverages apart.

1. Techniques of Prep work
Both the sorts of tea are ready similarly, yet 2 certain points set them apart. Initially, Hokkaido Milk Tea is prepared with unique Hokkaido milk in the same way you prepare tea. However, with Okinawa milk tea, you cook the kokuto till it ends up being much less thick as a sugar before adding it to the beverage.

2. Preference
Both beverages have unforgettable, sweet flavors when it concerns taste. They can additionally be made to taste like each other.

Hokkaido Milk Tea has a rich, luscious texture as well as is extremely thick due to the excellent quality of the milk. Considering that the black tea utilized for preparing it is also the finest, the leaves include a solid, roasted flavor to the drink. In general, you could find the Hokkaido Milk Tea to taste like caramel with a small tint of vanilla.

On the other hand, Okinawa tea is likewise typically pleasant, but its taste is dominated by black tea. Although the appearance may additionally be thick, it will not be as creamy as Hokkaido Milk Tea, as the molasses are developed by kokuto. You might locate the taste to be a little toasted generally.

3. Beginning
As suggested by their names, both the drinks are belonging to Japan. Hokkaido Milk Tea is native to Hokkaido – the 2nd largest Island in Japan, which is famous for its high quality as well as quality of the seafood. Okinawa Milk Tea comes from Okinawa – a visitor place well-known for its one-of-a-kind cuisine and also beaches.

4. Rate
Both the drinks might have similar components, yet the rarity of the ingredients that make them the beverages they are influences the price of the tea. Hokkaido milk and also its powder are expensive compared to kokuto, which can be replaced by normal brown sugar.

The price per 8oz cup of Okinawa Milk Tea is around $1.12, while the cost of Hokkaido Milk Tea for the exact same is $1.88. For that reason, as can be drawn from this information, Hokkaido Milk Tea is on the more pricey side.

Putting Milk Into Glass

4. Nutrition
Although both types of tea are similar, they use different components native to a particular place, making their dietary profiles different. To aid you comprehend the dietary value of both these beverages, we have prepared the adhering to table.

NutrientOkinawa Milk TeaHokkaido Milk Tea
Calories294100
Fat 10 g1g
Calcium400 mg313 mg
Carbohydrates110 g33 g.
Cholesterol6 mg0 mg.
From the table, we can derive that although Hokkaido Milk Tea is wonderful. Nevertheless, it is much healthier as a result of exactly how organic and also fresh Hokkaido milk is. For that reason, it is most definitely a much healthier selection between both.

Last Thoughts.

There is a great deal to find in Japan – particularly when it pertains to remarkable food. Both the Hokkaido and also Okinawa milk teas are a must-try if you go to the country. You can even try making the dish at home. These rejuvenating Japanese teas will energize and de-stress you and make up for a fast, filling up treat.

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