Okinawa vs. Hokkaido Milk Tea
Hojicha milk tea latte
Tea is indispensable to Japanese culture and also the country’s most preferred drink. The Japanese respect it so very that they even have a traditional tea ceremony for it! They think the rite produces a bond between the host as well as the visitor invited for tea. At the same time, the tea ceremony brings internal tranquility to both host and guest.
In addition to its popular matcha tea, Japan is additionally popular for its variety of milk tea – two of them being the Okinawa and also Hokkaido milk tea. The main distinction in between them is their active ingredients. Okinawa milk tea uses a details brown sugar from that city, while Hokkaido milk tea makes use of rich, velvety milk from within its region.
This post will elaborate extra on distinguishing between these 2 sorts of milk tea.
What is Okinawa Milk Tea?
Okinawa Brown Sugar Milk Tea
Okinawa Brown Sugar Milk Tea with Pearls
The Okinawa Milk Tea is a creamy beverage that has a lot of variations across the world. Surprisingly, even the peculiar bubble tea is a sample! Normally, the Okinawa Milk Tea has a pleasant as well as milky taste owing to its base tea, which is imperial milk tea (a blend that includes even more milk than the typical formula).
Its unique ingredient is the kokuto, a brownish sugar belonging to the southern area of Japan. Kokuto is ready noticeably contrasted to routine white sugar. It is made by food preparation sugarcane juice, a very healthy and balanced sugar with a high content of vitamins and minerals, without losing taste.
Some individuals also mention that kokuto is the healthiest type of sugar on the planet. Black tea of the best quality (like Assam or Ceylon) is made use of to prepare this beverage. Okinawa Milk Tea can be appreciated in any manner – warm, chilly, or served with pudding pearls in the form of boba tea.
What is Hokkaido Milk Tea?
Bubble milk tea in a plastic cup
Hokkaido Milk Tea is another special Japanese tea called after the area of its origin. Hokkaido is the second biggest island in Japan and also a well-known visitor place. The Hokkaido Milk Tea, widely called Nidanshi Milk, is a classic drink prominent among vacationers and locals alike.
This tea often gets perplexed with boba or the Okinawa Milk Tea. Nevertheless, what is distinct regarding the drink is its approach of prep work. Black tea of premium quality (Assam tear or Earl Grey) is made use of with sweetener and also the special Hokkaido milk, which gives it its luscious flavor.
Milk from Hokkaido is one-of-a-kind from various other milk as the island is on the northernmost factor of Japan. In addition, it has the largest grasslands and the most effective weather, making it an all-natural and also healthy place with the cleanest air– excellent for raising livestock. Hence, the milk from Hokkaido is thicker and also creamier than normal milk.
Despite the fact that these two are different sort of tea, Hokkaido and Okinawa Milk Tea typically obtain perplexed with each other. Nevertheless, if you are a fanatic that would certainly want to try both these variations particularly, there are methods which you can tell these beverages apart.
1. Techniques of Preparation
Both the types of tea are prepared similarly, but two particular points established them apart. First, Hokkaido Milk Tea is prepared with special Hokkaido milk in the same way you prepare tea. However, with Okinawa milk tea, you cook the kokuto until it ends up being less thick as a sweetener prior to including it to the beverage.
Both beverages have remarkable, wonderful tastes when it concerns taste. They can also be made to taste like each other.
Hokkaido Milk Tea has an abundant, creamy appearance and also is really thick as a result of the premium quality of the milk. Because the black tea made use of for preparing it is additionally the finest, the fallen leaves add a strong, baked flavor to the beverage. In general, you might find the Hokkaido Milk Tea to taste like caramel with a slight tint of vanilla.
On the other hand, Okinawa tea is also normally sweet, however its taste is dominated by black tea. Although the texture may likewise be thick, it will certainly not be as creamy as Hokkaido Milk Tea, as the molasses are produced by kokuto. You could locate the flavor to be a little toasted in general.
As suggested by their names, both the beverages are belonging to Japan. Hokkaido Milk Tea is native to Hokkaido – the 2nd biggest Island in Japan, which is renowned for its excellent quality and also quality of the fish and shellfish. Okinawa Milk Tea comes from Okinawa – a traveler spot well-known for its one-of-a-kind food and beaches.
Both the beverages may have similar ingredients, yet the rarity of the components which make them the drinks they are influences the price of the tea. Hokkaido milk as well as its powder are pricey contrasted to kokuto, which can be changed by normal brownish sugar.
The price per 8oz cup of Okinawa Milk Tea is around $1.12, while the rate of Hokkaido Milk Tea for the exact same is $1.88. Consequently, as can be drawn from this information, Hokkaido Milk Tea gets on the much more pricey side.
Putting Milk Into Glass
Although both sorts of tea are similar, they use various active ingredients native to a particular place, making their dietary profiles different. To help you recognize the dietary value of both these drinks, we have prepared the adhering to table.
NutrientOkinawa Milk TeaHokkaido Milk Tea
Fat 10 g1g
Calcium400 mg313 mg
Carbohydrates110 g33 g.
Cholesterol6 mg0 mg.
From the table, we can obtain that although Hokkaido Milk Tea is wonderful. Nonetheless, it is much healthier because of exactly how organic as well as fresh Hokkaido milk is. Therefore, it is certainly a much healthier selection in between both.
There is a great deal to discover in Japan – specifically when it pertains to outstanding food. Both the Hokkaido and also Okinawa milk teas are a must-try if you check out the country. You can also try making the recipe in the house. These revitalizing Japanese teas will certainly invigorate and also de-stress you and offset a quick, filling up snack.